Brands:RÉMY COINTREAU GASTRONOMIE
Place of origin:Barbados
Category:Pastry spirits
Specification:6 bottles * 1 L / Carton
Shelf life:3650 days
Code:REM0006
Storage:Seal and keep in a cool, dry place at around 15℃ away from direct sunlight
RÉMY COINTREAU GASTRONOMIE offers premium flavored liquors while also introducing highly concentrated spirits specifically designed for culinary use including Cointreau 40%, Cointreau 60%, Remy Martin 50% and Iles Du Vent 40%. By selecting professional and heritage-rich quality flavored liquors, RÉMY COINTREAU GASTRONOMIE achieves a more intense flavor, greater stability in performance and an exceptional tasting experience with minimal additives.
It collaborates with world-renowned pastry chefs and several French MOFs to provide culinary professionals with a diverse range of products and ongoing technical exchange.

Product Application
Widely used in cream cake, ice cream and chocolate desserts. It can also be used to soak raisins, preserves and other dried fruits.

Product Feature
ILES DU VENT 40% is a delicate rum from the Caribbean islands. It was in this region, and more particularly in Barbados, that the history of rum began in the early 18th century. ILES DU VENT Rum has rich aroma with a long aftertaste.

Product Superiority
It offers notes of exotic fruit, with banana, pineapple, mango and coconut, combined with hints of citrus, dried fruit, and spices (vanilla, cinnamon, ginger).
Its fruity aromatic power enables you to give your creations a perfect balance of flavors.
(*This aroma and taste is a description of the fragrance of this product.)

Product Usage Instruction
Seal and keep in a cool, dry place at around 15℃ away from direct sunlight

<p>ILES DU VENT RUM 40%</p>