Brands:SOSA
Place of origin:France
Category:Gelification
Specification:6 pots * 500 g / Carton
Shelf life:730 days
Code:SOS0091C
Storage:Seal and keep in a cool, dry place away from direct sunlight
SOSA is a global leader in baking and pastry ingredients. Its objective is to guide professionals towards a futuristic vision for gastronomy via a range of quality, ethical ingredients. Founded in 1967 in Catalonia, SOSA specializes in a range of products including freeze-dried fruit, nut paste, texturizing agents and flavorings among others.

Product Application
Fruit pastes, jams, glazes, inclusions, pannacottas, jellied mousses and more.

Product Feature
A powdered gelling agent derived from seaweed and locust bean gum

Product Superiority
It can make firm or springy gels to decorate your recipe

Product Usage Instruction
Mix the product with liquid whilst heating.
Recommended usage: 50 g/kg;
Thermo-reversible and cannot be frozen.

SOSA VEGETABLE GELLING AGENT