ADAMANCE FROZEN STRAWBERRY PUREE (CLERY&CHARLOTTE STRAWBERRIES)

Dessert, bakery, cooking, beverage, ganache, sauce, glazing, ice cream & sorbet

More respect: Establishing positive partnerships with fruit farmers, respecting people and the planet.

More traceability: High transparency regarding fruit origins and traceble to orchrads

More fruit: 100% fruit puree, with no added sugar or additives (*Adamance fruit puree products’ ingredient list does not have sugar and additives, with an amount of 0g/100g. Additives here refer to fruit puree food additives allowed by GB2760.)

More services: Continuously exploring innovative uses of fruit puree for customers

A blend of two aromatic and premium varieties by the iconic French strawberries-Clery&Charlotte strawberries from ancient terrior of Carpentras, at the foot of Mont Ventoux to provide strawberries with a tangy character and fresh taste.

Strawberries grown hydroponically, using recyclable materials

Product storage and defrosting suggestions:

1) It is recommended to store the product in a stable environment at -18°C. Please do not refreeze after defrosting.

2) Defrost in the refrigerator at 0/+4°C (32/39.2°F) for 24 hours. You can also use a microwave to achieve defrosting. After defrosting, stir the product well before use.

3) Once opened, the product can be kept in the refrigerator at 0/+4°C (32/39.2°F) for up to 3 days; the product defrosted according to the recommended method can be kept in the refrigerator at 0/+4°C (32/39.2°F) for up to 7 days.