SABATON

Founded in 1907, SABATON is a traditional French confectioner with over a century of experience in producing chestnut preserves (Spread/Paste/Puree), candied chestnuts and candied citrus products. SABATON commits itself to providing cooks, bakers, chocolate makers and pastry chefs with prime chestnut products and citrus products, even fruit jams.

Brand Origins

SABATON was founded in France in 1907. In 1998, a new factory was established in Aubenas, located in the Ardèche region. Chestnuts from Ardèche are a variety with a certification of origin. Over its more than 100-year history, SABATON has consistently expanded its presence, especially in Europe and Japan, and is regarded as an important brand of chestnut products.

Brand Advantages

SABATON has its factory located in the Ardèche region of France with unique geographical advantages. From the selection of raw materials to the process, it ensures the delivery of safe, high-quality products to customers.

Product Series

Whole chestnuts in syrup, candied chestnut pieces in syrup, chestnut puree (unsweetened puree), chestnut spead/cream (sweetened puree) and chestnut paste (sweetened / special product for pastry use)