Brands:VALRHONA
Place of origin:France
Category:Cocoa butter
Specification:2 buckets * 3 kg / Carton
Shelf life:240 days
Code:VAL0011
Storage:In a dry place where temperature is maintained at 16-18°C
Since 1922 French chocolate maker Valrhona has been providing chocolatiers and pastry chefs with exceptional products. As it has for the past 100 years, Valrhona continues to dedicate its expertise, high standards and passion to helping culinary professionals push their creative limits and perfect their craftsmanship. The top choice of leading chefs around the world, Valrhona is constantly innovating to offer chefs the widest range of distinctive chocolate and praliné flavor profiles. Valrhona aims to broaden chefs' and consumers' culinary horizons, making every taste an exceptional experience.

Product Application
Baking and dessert material

Product Feature
Pure cacao butter, solid below 25°C with a nice honey color.

Product Superiority
Intense and silky, melt after baking, used to make all kinds of baked pastries.
Recommended by well-know chefs, craftsmanship, suitable for making all kinds of desserts.

VALRHONA COCOA BUTTER (100%)